Food & Drink
3 articles
cardiff
Thomas, The Brasserie: Award-Winning Pontcanna Restaurant Unveils Stunning New Look
Thomas, The Brasserie is the newly relaunched Pontcanna restaurant from award-winning Pembrokeshire chef Tom Simmons. Previously known as Thomas by Tom Simmons, the AA Welsh Restaurant of the Year 2024-2025 has undergone a complete transformation with new pink interiors, a brasserie-style menu, and a more accessible pricing structure. The restaurant is open seven days a week for lunch and dinner at 3-5 Pontcanna Street, Cardiff CF11 9HQ. Signature dishes include beef Wellington, Tom's fried chicken, and mushroom croquettes. A new chef's table experience called Lofft launches upstairs on 14th February 2026.
cardiff
New Italian Restaurant opened in Cardiff!
Cardiff's dining scene has welcomed a sophisticated new addition with Bosco, an Italian restaurant that's quickly establishing itself as a must-visit destination on St Mary's Street. From the moment you step inside, the amazing fit-out sets the tone. This isn't your typical high street Italian, but a carefully curated space that feels both elegant and welcoming.
newport
Discover Monmouthshire, Wales: The Foodie Gateway to Celtic Castles and Wild Welsh Wonders
Nestled on the rugged border between England and Wales, Monmouthshire isn't just a county. It's a captivating crossroads where ancient Celtic legends whisper through mist-shrouded valleys, Michelin-starred feasts celebrate farm-fresh flavours, and epic hikes reveal panoramic vistas that rival the world's most iconic escapes.